7 Meals in 30 minutes
Thursday, Mar 8, 2018
6:30pm – 9:30pm
Menu:
30 Min BBQ Pork – Our delicious and quick version of the classic pulled pork sandwich.
Beer Battered Chicken – Perfectly seasoned chicken tenders dipped in a thick beer batter and fried to perfection.
Grilled Steak with Teriyaki Mushrooms – Grilled to perfection and smothered with teriyaki flavored mushrooms, this steak is perfect in every way.
Citrus Turkey Spinach Salad – Grapefruit and Oranges give this delicious spinach salad a distinctive flavor.
Green Chili Chicken Enchiladas – Green chilis give this easy enchilada recipe some spicy goodness.
BBQ Chicken Pizza – Pizza and bbq chicken in one dish. You’ll want another slice!
Pad Thai – A popular Thai cuisine, this pad thai is simple, tasty and will become one of your new favorites.
The Fine Print:
*BYOB, except for kids classes.
*Minimum class size is 6. Classes with less than six people enrolled will be rescheduled for another date.
*Maximum interactive class size is 14. Any extra guests will not be able to cook.
*Payment-in-full required at time of reservation. If reservation is cancelled less than 72 hours from the day of the party, no refund will be given.
*Group reservations require a minimum of 10 people and a non-refundable deposit of half the total at time of reservation. Group reservations must be paid-in-full 72 hours before the day of class.
*Menu subject to change.
*Private Parties Available!
Event Location
UCook Entertaining Cooking School , 5150 E. US Hwy 30
Merrillville, Indiana, 46410
Event Fees