Cinco de Mayo Tequila Tasting & Mexican Fiesta (SOLD OUT)

Saturday, May 5, 2018

6:30pm – 9:30pm

How to Pick a Good Tequila!

Will be presenting Tequilas types and a little history and on the aging process.

The above two categories of Tequila are then divided into the following five types of Tequila and are labeled as such: Will be tasting all but Extra Anejo.

  • Tequila Silver – Blanco – Plata – White – Platinum
  • Tequila Gold – Joven – Oro
  • Tequila Reposado
  • Tequila Añejo (extra aged)
  • Tequila Extra Añejo (ultra aged)
  • Respodo
  • Silver
  • Anejo

Join us for one of our most popular and tasty classes. Once you make these very simple Mexican-inspired dishes, you’ll be planning your next home dinner party to impress your friends.

In addition, here is our new Mexican Fiesta menu:

Guacamole – Creamy avocado, spicy jalapeno and ripe tomatoes…perfect for dipping!

Queso Fundido – Loaded with cheese and spices…more than just your average cheese dip!

Refried Black Beans – Delicious black beans, garlic and smoky cumin.

Cilantro Lime Rice – White rice blended with lime and cilantro for a South-of-the-Border twist.

Herb Rubbed Chicken Tacos – Chicken marinated in lime, garlic and cumin guaranteed to start a fiesta in your mouth.

Mexican Corn  – Easy to make and tasty! This corn dish is popular with the street vendors in the area!

Strawberry Margarita Cupcakes – The perfect finish to any meal!

Event Location

UCook Entertaining Cooking School , 5150 E. Lincoln Hwy
Merrillville, Indiana, 46410

Event Fees

Admission
$ 55.00
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