Mexican Fiesta

Saturday, Dec 1, 2018

6:30pm – 9:30pm

Guacamole – Creamy avocado, spicy jalapeno and ripe tomatoes…perfect for dipping!

Queso Fundido – Loaded with cheese and spices…more than just your average cheese dip!

Refried Black Beans – Delicious black beans, garlic and smoky cumin.

Cilantro Lime Rice – White rice blended with lime and cilantro for a South-of-the-Border twist!

Herb Rubbed Chicken Tacos – Chicken marinated in lime, garlic and cumin guaranteed to start a fiesta in your mouth.

Mexican Corn  – Easy to make and tasty! This corn dish is popular with the street vendors in the area!

Strawberry Margarita Cupcakes – The perfect finish to any meal!

Event Location

UCook Entertaining Cooking School , 5150 E. Lincoln Hwy
Merrillville, Indiana, 46410

Event Fees

Admission
$ 49.00
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