Kids in the Kitchen

Friday, Nov 17, 2017

1:30pm – 4:30pm

Join us for a Kid’s Tour of Italy!

Menu:

Spring Mix Salad with Herb Vinaigrette – Fresh spring greens with your choice of dressing. The perfect start to any meal!

Garlic Bread – Buttery and loaded with Garlic, will leave you wanting another slice.

Marinara Sauce – Full of Herbs and Spices that pair fantastically with our Garlic Bread.

Alfredo Pasta – Fettuccine Pasta smothered in our thick and creamy Alfredo Sauce.

Grilled Chicken – Grilled to perfection and a perfect addition to Fettuccine Alfredo.

Toasted Ravioli A fried-up version of a regular favorite. Pairs great with our Marinara Sauce!

Event Location

UCook Entertaining Cooking School , 5150 E. Lincoln Hwy
Merrillville, Indiana, 46410

Event Fees

Kids Admission
$ 35.00
Adult Admission
$ 5.00
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