Mexican Fiesta

Friday, Mar 15, 2019

6:30pm – 9:30pm

Join us for one of our most popular and tasty classes. Once you make these very simple Mexican-inspired dishes, you’ll be planning your next home dinner party to impress your friends.

Menu:

  • Guacamole – Creamy avocado, spicy jalapeno and ripe tomatoes…perfect for dipping!
  • Queso Fundido – Loaded with cheese and spices…more than just your average cheese dip!
  • Refried Black Beans – Delicious black beans, garlic and smoky cumin.
  • Cilantro Lime Rice – White rice blended with lime and cilantro for a South-of-the-Border twist!
  • Herb Rubbed Chicken Tacos – Chicken marinated in lime, garlic and cumin guaranteed to start a fiesta in your mouth.
  • Mexican Corn – Easy to make and tasty! This corn dish is popular among the food cart vendors in the area.
  • Strawberry Margarita Cupcakes – The perfect finish to any meal!

The Fine Print:

*BYOB, except for kids classes.

*Minimum class size is 6. Classes with less than six people enrolled will be rescheduled for another date.

*Maximum interactive class size is 14. Any extra guests will not be able to cook.

*Payment-in-full required at time of reservation. If reservation is cancelled less than 72 hours from the day of the party, no refund will be given.

*Group reservations require a minimum of 10 people and a non-refundable deposit of half the total at time of reservation. Group reservations must be paid-in-full 72 hours before the day of class.

*Menu subject to change.

*Private Parties Available!

Event Location

U Cook Entertaining Cooking School , 5150 E. Lincoln Hwy
Merrillville, Indiana, 46410

Event Fees

Admission
$ 49.00
Admission(13 yrs & Under)
$ 35.00