Valentines Day Feast – 12:30p Class

Sunday, Feb 14, 2021

12:30pm – 2:00pm

Freshness is ephemeral, and geography expresses itself in the taste of the food—sometimes subtly and sometimes profoundly. The foods of our world share a similar motherhood of soil and weather, making for happier culinary relationships than those from dissimilar climates.



  – Bloody Mary’s , Mimosas, Coffee, Water, Juice


– Chilled Shrimp w/ Cocktail Sauce, Fresh Fruit, Caprice Bites

Stove Top:

  – Eggs and Omelets to Order, Bacon, Sausage Links, Vegetable Quiche, O’Brien Potatoes

Carving Station:

Turkey Breast, Beef Eye of Round

Tenderloin in marsala Sauce, Roasted Herbed Salmon w/ Lemon

Additional Treats

Roasted Vegetables & Garlic Mashed Potatoes

Assorted Pastries

Event Location

U Cook Kitchen, 5150 E. Lincoln Hwy
Merrillville, Indiana, 46410

Event Fees

$ 69.00