Tequila Tasting and Mexican Fiesta
Saturday, May 15, 2021
6:15pm – 9:30pm
How to Pick a Good Tequila! We will show you!
We will tell you a little history on Tequila types and the aging process.
Tequila Silver – Blanco – Plata – White – Platinum, Tequila Gold – Joven – Oro, Tequila Reposado
Tequila Añejo (extra aged), Tequila Extra Añejo (ultra aged), Reposado, Silver & Anejo
Hornitos (Gold) Reposado Made with 100% Agave Plant
Hornitos (Silver) Plata Made 100% Agave Plant
Don Julio’s (Dark) Anejo
*Tasting are subject to change
Join us for one of our most popular and tasty classes. Once you make these very simple Mexican-inspired dishes, you’ll be planning your next home dinner party to impress your friends. In addition, here is our new Mexican Fiesta menu:
Guacamole – Creamy avocado, spicy jalapeno and ripe tomatoes…perfect for dipping!
Queso Fundido – Loaded with cheese and spices…more than just your average cheese dip!
Refried Black Beans – Delicious black beans, garlic and smoky cumin.
Cilantro Lime Rice – White rice blended with lime and cilantro for a South-of-the-Border twist.
Herb Rubbed Chicken Tacos – Chicken marinated in lime, garlic and cumin guaranteed to start a fiesta in your mouth.
Mexican Corn – Easy to make and tasty! This corn dish is popular with the street vendors in the area!
Strawberry Margarita Cupcakes – The perfect finish to any meal!
UCook Entertaining Cooking School , 5150 E. US HWY 30
Merrillville, Indiana, 46410