Cajun Style

Friday, Oct 29, 2021

6:30pm – 9:30pm

Chicken and Andouille Gumbo – The most popular Cajun dish!

New Orleans BBQ Shrimp – Delicious shrimp tossed with some tasty seasonings and BBQ sauce.

Boudin Sausage with Homemade Cajun Seasoning – Cooked sausage stuffed with onion, celery and other ingredients, topped with a homemade cajun seasoning. Your mouth will be watering!

Jambalaya with Dirty Rice – A New Orleans signature dish.

Potato Salad – A traditional side dish with a little kick!

Pecan Pralines – A delicious ending to our Cajun menu. You won’t be able to eat just one!

Event Location

UCook Entertaining Cooking School , 5150 E. US Hwy 30
Merrillville, Indiana, 46410

Event Fees

Admission
$ 50.00
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