Friday, Dec 17, 2021
6:30pm – 9:30pm
Super Salad – Loaded with veggies, fruit and assorted meats and topped with a fantastic sesame dressing
Teriyaki Ribs – Finger-licking-good ribs smothered with teriyaki sauce.
Pineapple Fried Rice – Sweet and simply full of our favorite Asian flavors.
Shrimp Egg Rolls – You will love this simply tasty shrimp delight.
Grilled Baby Bok Choy – Discover the joy of Bok Choy in this flavorful grilled dish.
Scalloped Pineapple – A sweet dessert that resembles bread pudding, but better!
The Fine Print:
*BYOB, except for kids classes.
*Minimum class size is 6. Classes with less than six people enrolled will be rescheduled for another date.
*Maximum interactive class size is 14. Any extra guests will not be able to cook.
*Payment-in-full required at time of reservation. If reservation is cancelled less than 72 hours from the day of the party, no refund will be given.
*Group reservations require a minimum of 10 people and a non-refundable deposit of half the total at time of reservation. Group reservations must be paid-in-full 72 hours before the day of class.
*Menu subject to change.
*Private Parties Available!
UCook Entertaining Cooking School , 5150 E. US Hwy 30
Merrillville, IN, 46410