Italian Gourmet

Friday, Dec 31, 2021

6:30pm – 9:30pm

Menu:

Sangria – A wonderfully fruity alcoholic beverage sure to tantalize your taste buds.

Bruschetta – Toasted bread piled high with roasted tomatoes and herbs.

Zuppa Toscana – A delicious soup with bacon, sausage and packed with herbs and potatoes.

Cod Puttanesca – Flaky cod fillets doused in herbs, olives and tomatoes and fried to perfection.

Herb Ricotta Gnocchi With Quick Tomato Sauce – An easy recipe for gnocchi loaded with basil, mint and cheese and topped with an Italian style tomato sauce.

Seared Scallops, Garlicky Polenta & Chimichuri Sauce – Bay scallops seared to perfection and served with a wonderfully garlicky polenta and chimichuri sauce.

Limon cello Tiramisu – An elegant and rich Italian dessert that is sure to please.

Event Location

UCook Entertaining Cooking School , 5150 E. US Hwy 30
Merrillville, IN, 46410

Event Fees

Italian Gourmet
$ 55.00
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