Friday, Dec 31, 2021
6:30pm – 9:30pm
Sangria – A wonderfully fruity alcoholic beverage sure to tantalize your taste buds.
Bruschetta – Toasted bread piled high with roasted tomatoes and herbs.
Zuppa Toscana – A delicious soup with bacon, sausage and packed with herbs and potatoes.
Cod Puttanesca – Flaky cod fillets doused in herbs, olives and tomatoes and fried to perfection.
Herb Ricotta Gnocchi With Quick Tomato Sauce – An easy recipe for gnocchi loaded with basil, mint and cheese and topped with an Italian style tomato sauce.
Seared Scallops, Garlicky Polenta & Chimichuri Sauce – Bay scallops seared to perfection and served with a wonderfully garlicky polenta and chimichuri sauce.
Limon cello Tiramisu – An elegant and rich Italian dessert that is sure to please.
UCook Entertaining Cooking School , 5150 E. US Hwy 30
Merrillville, IN, 46410