Taste of Mexico 9/17/22

Saturday, Sep 17, 2022

6:15pm – 9:30pm

Guacamole: Creamy avocado, spicy jalapeño and ripe tomatoes, perfect for dipping!

Queso Fundido: Loaded with cheese and spices, more than just your average cheese dip!

Refried Black Beans: Delicious black beans, garlic and smoky cumin.

Cilantro Lime Rice: White rice blended with lime and cilantro for a South-of-the-Border twist.

Herb Rubbed Chicken Tacos: Chicken marinated in lime, garlic and cumin guaranteed to start a fiesta in your mouth.

Mexican Street Corn: This corn dish is popular among the food cart vendors in Mexico.

Fried Ice Cream: The perfect finish to any meal.

Event Location

UCook Entertaining Cooking School , 5150 E. US HWY 30
Merrillville, Indiana, 46410

Event Fees

Admission
$ 75.00
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