You’ll learn how to cook the perfect steak in the oven and the grill!

Iceberg Wedge Salad with Buttermilk Blue Cheese Dressing

Rib Eye and New York Strip with Béarnaise Sauce and Mushroom Sauce

Roasted Garlic Broccoli with Goat Cheese

Whipped Mashed Potatoes

Dark Chocolate Mousse with Vanilla Whipped Cream