Seafood Feast *CANCELLED*
Saturday, Jun 6, 2020
6:30pm – 9:30pm
Shrimp Toast Appetizer – Each toast has a layer of crisp bread on one side, and ginger and scallion flavored minced shrimp on the other that will leave you wanting more!
Mango Mahi Mahi – Dress up your grilled mahi mahi with a sweet mango salsa for a healthy and palate-pleasing summer supper.
Asian Marinated Salmon – A mouthwatering savory and moist Salmon bursting with Asian flavors that will make the perfect dish!
Shrimp & Vegetable Skewers – Perfectly grilled and seasoned to perfection!
Bacon Wrapped Shrimp – A crowd favorite delicious shrimp wrapped in crispy bacon.
Lime Cilantro Rice – White rice blended with lime and cilantro for a twist on the classic rice.
UCook Entertaining Cooking School , 5150 E. US Hwy 30
Merrillville, Indiana, 46410