Reserved for Private Event
Friday, Dec 2, 2022
6:15pm – 9:30pm
How to Pick a Good Tequila! We will show you!
We will tell you a little history on Tequila types and the aging process.
Tequila Silver – Blanco – Plata – White – Platinum, Tequila Gold – Joven – Oro, Tequila Reposado
Tequila Añejo (extra aged), Tequila Extra Añejo (ultra aged), Reposado, Silver & Anejo
Hornitos (Gold) Reposado Made with 100% Agave Plant
Hornitos (Silver) Plata Made 100% Agave Plant
Don Julio’s (Dark) Anejo
*Tasting are subject to change
Join us for one of our most popular and tasty classes. Once you make these very simple Mexican-inspired dishes, you’ll be planning your next home dinner party to impress your friends. In addition, here is our new Mexican Fiesta menu:
Guacamole: Creamy avocado, spicy jalapeño and ripe tomatoes, perfect for dipping!
Veggie Quesadillas: Loaded with cheese, veggies and spices.
Fiesta Corn: Corn with tomatoes, onion and jalapeños.
Cilantro Lime Rice: White rice blended with lime and cilantro for a South-of-the-Border twist.
Grilled Tequila Skirt Steak: Steak marinated in tequila and spices guaranteed to start a fiesta in your mouth.
Tex-Mex Pork Tenderloin: A spicy marinade flavors this tender cut.
Fried Ice Cream: The perfect finish to any meal.
UCook Entertaining Cooking School , 5150 E. US HWY 30
Merrillville, Indiana, 46410