Taste of Mexico – 10/14/23
Saturday, Oct 14, 2023
6:15pm – 9:30pm
Guacamole: Creamy avocado, spicy jalapeño and ripe tomatoes, perfect for dipping!
Queso Fundido: Loaded with cheese and spices, more than just your average cheese dip!
Refried Black Beans: Delicious black beans, garlic and smoky cumin.
Cilantro Lime Rice: White rice blended with lime and cilantro for a South-of-the-Border twist.
Herb Rubbed Chicken Tacos: Chicken marinated in lime, garlic and cumin guaranteed to start a fiesta in your mouth.
Mexican Street Corn: This corn dish is popular among the food cart vendors in Mexico.
Fried Ice Cream: The perfect finish to any meal.
UCook Entertaining Cooking School , 5150 E. Lincoln Highway
Merrillville, Indiana, 46410