Taste of Bacon – 5/3/24

Friday, May 3, 2024

6:15pm – 9:30pm

Menu:

  • Grilled Romaine with Blue Cheese Bacon Vinaigrette – Flavorful grilled greens covered in a delightful vinaigrette made with blue cheese and bacon.
  • Beer, Cheese and Bacon Fondue – Melted cheese melded with beer and bacon. How can you resist?
  • Sweet and Spicy Bacon Wrapped Shrimp – A little sweet, a little spicy, a lot of bacon and a whole lot of flavor in these bite-sized shrimps.
  • Bacon-Cheese Turkey Loaf – This is not your grandma’s meatloaf, but we bet you will make it time and time again.
  • Sweet Potato, Bacon and Apple Hash – A tasty accompaniment to any main dish, this hash is sure to please!
  • Kickin’ Candied Bacon – Sweet and salty mix that will please even the pickiest of palates.
  • Salted Caramel Bacon Monkey Bread – A tasty twist on an old favorite.

The Fine Print:

*BYOB, except for kids classes.

*Minimum class size is 6. Classes with less than six people enrolled will be rescheduled for another date.

*Maximum interactive class size is 14. Any extra guests will not be able to cook.

*Payment-in-full required at time of reservation. If reservation is cancelled less than 72 hours from the day of the party, no refund will be given.

*Group reservations require a minimum of 10 people and a non-refundable deposit of half the total at time of reservation. Group reservations must be paid-in-full 72 hours before the day of class.

*Menu subject to change.

*Private Parties Available!

Event Location

UCook Entertaining Cooking School , 5150 E. Lincoln Highway
Merrillville, IN, 46410

Event Fees

$ 75.00
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